What Is Cashew apple

What Is Cashew apple Cashew , Cashew is a tree in the family Accordance , which produces a seed that is harvested as cashew . English Its name derives from the Portuguese name for the fruit of the cashew tree , Cajun ( Portuguese pronunciation : [ Wu ] ) , which in turn derives from the indigenous Turpin name What Is Cashew apple, cashew . From northeastern Brazil , is now widely grown in tropical regions for its cashew nuts and walnuts.
The cashew is a source of popular snack food . Nigeria is the largest producer of cashew nuts in shell in 2010 What Is Cashew apple.

The tree is large and persistent , and tropical flavor that can be described as green pepper notes of mango, oil, and a touch of grapefruit because citrus . growing 10- 3M ( ~ 32 ft) tall , with What Is Cashew apple a trunk short , often irregularly. The leaves are spirally arranged , leather textured , elliptic to obviate , 4-22 cm long and 2-15 cm wide, with smooth margins . The flowers are produced in a panicle or corm up to 26 cm long, each flower small , pale green at first then turning reddish , with five petals thin , sharp 7-15 mm long What Is Cashew apple. The largest cashew in the world has an area of walkout 7,500 square meters (81,000 square feet).
The fruit of the cashew tree is an accessory fruit (sometimes called pseudo carp or FALSE fruit ) . What appears to be the fruit is an What Is Cashew apple oval structure or pear shaped , one myocardium , which develops from the stem and receptacle of the cashew flower. Called the cashew , better known in Central America cashew , which matures into a structure of yellow and / or red around 5-11 cm long. It is edible , and has a strong smell of “new” and a sweet taste . The pulp of the What Is Cashew apple is very juicy , but the skin is fragile , making it unsuitable for transport. In Latin America , a fruit drink is made from the pulp of the What Is Cashew apple which tastes very refreshing and tropical flavor that can be described as green pepper notes of mango, oil, and a touch of grapefruit because citrus .

The true fruit of the cashew tree is a form of boxing glove drupe that grows at the end of the What Is Cashew apple or kidney . The drupe develops first on the tree , then the mother becomes the . In the true fruit is a seed , the cashew nut What Is Cashew apple. Although a nut in the culinary sense , in the botanical sense cashew nut is a seed . The seed is surrounded by a double shell which contains a phenolic resin allergen, anaerobic acid , a potent irritant chemically related to uprush , an oil better known allergen is also a toxin found in poison ivy is associated . Toasted Cashew toxin properly destroyed What Is Cashew apple, but it must be done outdoors as the smoke (not very different from burning poison ivy ) contains uprush droplets which can cause serious reactions , sometimes fatal by irritation of lungs. People who are allergic to cashews uprush may also react What Is Cashew apple to mango or pistachio which are also family Accordance . Some people are allergic to cashew nuts , cashews , but are less frequent than other nuts or peanut allergens What Is Cashew apple.

Cashew can also be harvested in their application form , when the reservoir has not hardened and is green . The skin is soft and can be cut with a knife and an excerpt from the nucleus, but it is still corrosive at this stage What Is Cashew apple, so gloves are required . The core can be soaked in water to get rid of turmeric to the corrosive material before use . This is mainly in Kerala cuisine , typically in gavial , a dish that contains several vegetables , grated coconut , turmeric and green chillies.
Cashews are also used in Thai and Chinese cuisine , generally in the form set.
In the Philippines What Is Cashew apple, cashew is a known product of Anti polo , and is eaten with Shuman . Pampa also has a sweet dessert called Casey nougat which is cashew marzipan wrapped in white plaques .
Indonesia, roasted and salted cashews called plays or acing Acing Meade , while the What Is Cashew apple is called jamb Monet (literally means monkey rose apple ) .
Mozambique, Poland bolus is a cake made www cashew powder and puree as main ingredients. This dessert is very popular in South Africa What Is Cashew apple, too.
The South American countries have developed their own specialties. In Brazil , cashew juice is popular all over the country. In Panama , the cashew is cooked with water and sugar for a prolonged during a brown dessert , sweet called What Is Cashew apple cashew paste . Cashew is a

The cashew is a source of popular snack food . Cashews, unlike other oily nuts , starch containing about 10% of its weight. This makes them more effective than other nuts in a thickened water dishes What Is Cashew apple, such as soups , stews , and some Indian sweets made WWF milk . Many South Asian and South Asian cashews unusual use of this feature , instead of other nuts.
The shell of the nut is toxic , so the shell is removed before sale to consumers.
Cashews are commonly used in Indian What Is Cashew apple cooking , but all sweets or curries, or ground into a paste that is the basis of curry sauces (Beg karma ) or sweet (Beg , au barf ) . Also used in powdered form in the preparation of sweets and desserts several pigs. In the kitchen of Goa , both roasted and raw kernels are used together to make curries and sweets What Is Cashew apple.

For some people , cashews , like other nuts , can lead to complications or allergic reactions. Cashews contain gastric and intestinal soluble oxalates What Is Cashew apple, but less than other nuts , people who tend to form kidney stones may require moderation and medical advice . Allergies to nuts like cashews can be serious in nature for some people. These allergic reactions can be life threatening or fatal , immediate medical attention is required if the axis of the allergy reaction is observed ” nuts. Such allergies are caused What Is Cashew apple by proteins found in nuts and cooking often do not delete or modify these proteins. Reactions cashews and other nuts may also occur as a result of hidden ingredients nuts or traces of nuts that can be inadvertently introduced during processing, handling or manufacture . many countries require warning labels on food if the food can have an accidental exposure to nuts like cashews What Is Cashew apple.
In some people , allergy to cashews may be a What Is Cashew apple different form , namely , allergy to birch pollen . This is generally a smaller form . Symptoms largely confined to the mouth What Is Cashew apple.

What Is Cashew apple

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